HB 1912
Folic acid; Corn Masa Nutrition Enhancement Act; terms; corn masa flour; wet corn masa product; nutritional labeling; manufacture labeling; exceptions; effective date.
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- Passed House
- Passed Senate
- To Governor
- Became Law
Bill overview
This bill, the Corn Masa Nutrition Enhancement Act, aims to standardize labeling requirements for corn masa flour and wet corn masa products sold in Oklahoma. It defines key terms related to these products and establishes specific nutritional labeling requirements for both consumer products and those manufactured. The bill also includes provisions for manufacturer labeling and outlines certain exceptions to these requirements. It was passed by the House of Representatives with amendments.
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Cosponsors
Alonso-Sandoval
Remove Representative Alonso-Sandoval as principal House author and substitute with Representative Pae Add as coauthor Representative Alonso-Sandoval Add as coauthor Representative Miller Add as principal Senate author Senator Murdock
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