SB 0116
Food: licensing; licensure exemptions; modify to include certain disabled individuals. Amends sec. 4105 of 2000 PA 92 (MCL 289.4105).
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Sign in to take action- Introduced
- Passed Senate
- Passed House
- To Governor
- Became Law
Bill overview
This bill modifies Michigan’s food licensing requirements to provide exemptions for certain individuals and businesses. Specifically, it expands exemptions to include disabled individuals, direct sales of fresh produce, certain nonprofit cooperatives, and mobile food vendors offering prepackaged items. It also creates exemptions for small-scale honey and maple syrup producers, retail outlets selling prepackaged foods, and specific event setups. These changes aim to reduce the regulatory burden on smaller food operations while maintaining food safety standards.
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