An Act relative to the promotion of food donation
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Progress
Where this bill stands in the legislative process.
- Introduced
- Passed House
- Passed Senate
- To Governor
- Became Law
Overview
This bill seeks to encourage food donation in Massachusetts by directing the Department of Public Health to offer guidance to businesses on how to safely and effectively donate surplus food. The goal is to reduce food waste and increase access to food for those in need. The bill focuses on providing best practices for businesses to follow when donating food items. It aims to streamline the donation process and ensure food safety standards are met.
Key provisions
- The Department of Public Health will provide guidance to businesses on food donation practices.
- The guidance will focus on best practices for safely donating surplus food.
- The bill intends to reduce food waste within the state.
- It aims to increase the availability of food for individuals and organizations that serve those in need.
Who is affected
- Businesses that donate food
- Food banks and charitable organizations
- Individuals in need of food assistance
- The Department of Public Health
Notable changes
- The bill establishes a role for the Department of Public Health in advising businesses on food donation.
Bill text
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Sponsors
Official sponsors from legislative records.
9 on record
Primary sponsor
Bradley H. Jones Jr.
Cosponsors
Bradley H. Jones Jr.
David K. Muradian Jr.
Arguments
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