HR 2222
Lowering Egg Prices Act of 2025
Jurisdiction
US Congress
Session
119th Congress (2025-2026)
Last updated at
Jun 13, 2026, 4:11 PM
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Sign in to take action- Introduced
- Passed House
- Passed Senate
- To President
- Became Law
Bill overview
This bill aims to lower the cost of eggs by allowing surplus eggs, typically used for hatching broiler chickens, to be sold and processed into pasteurized liquid egg products. Currently, regulations require these eggs to be refrigerated within 36 hours of being laid, which limits their use. The bill would exempt these eggs from the refrigeration requirement if they are sold to facilities that process them into liquid eggs for consumption. It also directs the FDA to update regulations to accommodate this change.
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