Permits certain alcoholic beverage license holders to sell "Jersey Fresh" alcoholic beverages.
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Progress
Where this bill stands in the legislative process.
- Introduced
- Passed Senate
- Passed General Assembly
- To Governor
- Became Law
Overview
This bill allows certain New Jersey alcoholic beverage license holders, such as breweries and wineries, to sell ‘Jersey Fresh’ alcoholic beverages – beverages made with at least 51% agricultural or horticultural products grown in the state. It amends existing regulations to specifically permit this type of product sales and offers provisions for related licenses like farm breweries and wineries. The bill aims to promote the use of locally sourced ingredients in alcoholic beverages produced in New Jersey.
Bill text
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Document of record
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Sponsors
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1 on record
Primary sponsor
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